Truffle Avocado Tomato Salad

Truffle Tomato Avocado Salad

Hello there! GC and I whipped up a delicious truffle avocado tomato salad for dinner last night. Yummmy! We had absolutely beautiful tomatoes from a local farm (from our CSA) and I wanted to make something special with them. Cue the truffle olive oil from GC’s mom. So wonderfully perfect with the tomatoes and avocados. After the addition of cucumber slices and fresh basil this went from “Wow” to “Oh.My.Gosh”. Seriously delicious–I think I’ll be making this a part of my weekly meal rotation. 
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Truffle Avocado Tomato Salad
Serves 4
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Prep Time
15 min
Total Time
15 min
Prep Time
15 min
Total Time
15 min
Ingredients
  1. 1 avocado
  2. 4 small tomatoes
  3. 1 small cucumber (or ~4 inches of an english style cucumber)
  4. 1/3 c fresh basil
  5. 1/4 c truffle oil (can sub extra virgin olive oil)
  6. 1/4 c balsamic vinegar
  7. truffle salt and fresh cracked pepper to taste
Instructions
  1. Cube the avocado and tomatoes.
  2. Thinly slice the cucumber.
  3. Chiffonade the basil leaves.
  4. Toss with the oil and vinegar, and top with the truffle salt and pepper.
  5. Enjoy!
Faith in Plants http://faithinplants.com/
Truffle Tomato Avocado Salad

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